HIGHBALL / EASY
Fresh mint compliments the summer taste of ripe mango and hand squeezed lemonade.
Muddle 6 - 8 leaves of mint in a glass. Pour lemonade, Hennessy, and ice into the glass and stir 15 seconds or until chilled. Pour the contents into highball glass. Top the highball glass with Mango Ginger Brew. Garnish with lime wedge, and a mint sprig.